Tuesday, August 16, 2011

plenty.


















I bought the most amazing cookbook last night, Plenty by Yotam Ottolenghi is one of the most amazing vegetarian cookbooks I've ever seen. The recipes are inspired, amazing combinations and endlessly fantastic and the photos are delicious. This will be on my bedside table for weeks to come. A few highlights are Stuffed Portobello with melting Taleggio, Eggplant with Buttermilk Sauce, Carmalized Fennel with Goat Cheese, Mushroom and Herb Polenta . . . must go read in bed!

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